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Monday, October 21, 2013

Canning


Canning

       A wiki link on the subject can be found at:  http://en.wikipedia.org/wiki/Canning

This is a repeat post.

What prompts this newer post is using mostly canned food to eat today, heated in a Japanese magnetic rice cooker ( a regular slow cooker will work OK, as well as a pot on the stove on low). Now I do have some rice based spaghetti noodles mixed in, too.

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