Unraveling the Key to a Cold Virus’s Effectiveness
By Carl Zimmer in the New York Times
If there is a champion among
contagions, it may well be the lowly rhinovirus, responsible for many of the
coughs and sniffles that trouble us this time of year. Rhinoviruses are
spectacularly effective at infecting humans. Americans suffer one billion colds
a year, and rhinoviruses are the leading cause of these infections.
Scientists have never been sure why
they are so effective, but now a team at Yale University may have found a clue.
The scientists argue that rhinoviruses have found a blind spot in the human
immune system: They take advantage of the cold air in our noses.
In the 1960s, researchers first
noticed that if they incubated rhinoviruses a few degrees below body
temperature, the viruses multiplied much faster. It was an intriguing finding,
since rhinoviruses often infect the lining of the nostrils, which are cooled by
incoming air.
In subsequent years, scientists
searched for an explanation. “People have taken the virus apart and studied its
parts,” said Akiko Iwasaki, an immunobiologist at Yale. “But none of this
really added up to explain why the virus replicated faster at a lower
temperature.”
Dr. Iwasaki and her colleagues
wondered if scientists had been looking at the wrong side of the cold equation.
Perhaps the rhinovirus doesn’t adapt in any special way. Perhaps we do a worse
job of fighting it at lower temperatures.
To test this possibility, the
researchers designed an experiment in which they disabled genes in cells in a
dish , then tested how easily the rhinoviruses infected the cells at various
temperatures. They chose cells from the airways of mice, since scientists can
easily shut off genes in rodents.
But there was a hitch: Human
rhinoviruses don’t breed well in mice. Dr. Iwasaki and her colleagues solved
this problem by allowing the viruses to mutate and adapt until they grew
quickly in their new hosts.
Dr. Iwasaki and her colleagues were
then able to observe what happened to the mouse cells when rhinoviruses
attacked. At body temperature, the cells responded with a sophisticated
defense, sending out warning signals to uninfected cells around them. Those
cells prepared an arsenal of antiviral proteins, which they used to destroy the
rhinoviruses.
But at a relatively cool 91.4
degrees Fahrenheit, Dr. Iwasaki and her colleagues found, things changed.
The neighboring cells only managed a
weak defense, allowing the rhinoviruses to invade them and multiply. This
result pointed to an explanation for why rhinoviruses plague humans at low
temperatures: In cool conditions, the immune system somehow falters.
To test this explanation, the
scientists looked more closely at the chain of proteins involved in defending
cells, from the sensors that grab onto a virus to the proteins that act as
warning signals. They found that if they shut down genes responsible for making
some of those proteins, the cells could no longer defend themselves at body
temperature. Rhinoviruses invaded these impaired cells easily whether they were
warm or cool.
By infecting the nose, rhinoviruses
may escape the immune system by lurking just beyond its reach. “They have found
this niche,” Dr. Iwasaki said.
“I found the work to be fascinating
and convincing,” said Dr. James E. Gern, a pediatrician at the University of
Wisconsin School of Medicine, who was not involved in the study. But he
cautioned that rhinoviruses infecting cells in a dish may not behave as they
would in, say, a wheezing
subway commuter.
“A main problem is that none of the
experiments are done in living animals,” said Vincent Racaniello, a virologist
at Columbia University who was not involved in the study.
Many other viruses, such as influenza,
also infect the respiratory tract. But they specialize in invading cells
further down the airway, as far as the lungs, where temperatures are higher
than in the nose. Those viruses are known to carry genes that help jam the
warning signals that cells use to fight infections.
Scientists also have discovered
strains of rhinoviruses that infect the lungs, and they have linked these
infections to asthma
attacks in children. Dr. Iwasaki suspects that rhinoviruses don’t use a
sophisticated signal-jamming strategy to invade these warmer parts of the body.
“Perhaps these individuals have impaired immune defenses against the rhinoviruses,”
she said.
Dr. Iwasaki is now wondering if
other viruses take advantage of cool temperatures to escape the immune system.
They may find these refuges not only in the upper airway, but in the testicles,
for example, which have to stay cool for sperm to develop normally.
While scientists have long speculated that
fevers can be good for us, they haven’t dug into the molecular details
explaining exactly why. The new finding suggests that our bodies may trigger
fevers to make the immune system fight infections more effectively.
“That’s also one of those questions
that there really isn’t a good answer for — why we have fever
and how it helps us get rid of pathogens,” said Dr. Iwasaki. “So in both
directions, both higher and lower temperatures, we’re excited to explore.”
Poster’s comments:
1)
In the
meantime…..
2)
Keep
the ill as warm and hydrated as you can.
3)
The
idea is to let their body kill the virus before worse things could happen, like
pneumonia.
4)
And
the good news is that our human bodies usually earn an immunity against future
similar infections.
5)
And as
always, go to the doctor if in doubt, and you even can.
6)
Preventive
medicine is always preferable to corrective medicine.
7)
Sometimes
keeping people hydrated involves enemas, which a half century ago was the
normal way to get drugs into our bodies.
8)
Even
one’s internal temperature was often taken rectally.
9)
And
like our mother’s often said and still say, try keep warm and bundled up during
the cold season, especially when one goes outside to play in the snow and other
cold weather good things, like sledding in the snow.
10) And last, any kind of warm broth or other
such things are always good for morale and health when one comes back into
warmer places. Even macaroni and cheese sounds pretty good, too.
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