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Wednesday, October 29, 2014
Yakitori Recipe
Yakitori Recipe
http://www.japanesecooking101.com/yakitori-recipe/
Consider using other kinds of meats, too.
Think about local meats if you choose to do so.
And you don’t need bamboo for skewers. About anything will do if in a pinch.
Here’s a wiki link to tare sauce if you like that, too:
http://en.wikipedia.org/wiki/Tare_sauce
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